Thoughtfully designed to exist in harmony with nature, Pasha integrates sustainable architecture with the surrounding landscape, taking into account natural sunlight, wind patterns, and topography. Every element of the property reflects a deep respect for the environment—from eco-friendly gardening and pest control to biodegradable cleaning products and organic spa amenities. Pasha is also deeply involved in regeneration projects, including reforestation, conservation, and habitat restoration, working alongside local NGOs to protect and preserve Costa Rica’s stunning biodiversity. Guests and staff alike are encouraged to be stewards of this paradise, learning how to minimize their footprint while appreciating the beauty of their surroundings.
At Pasha, sustainability starts with people. The estate actively supports the local community through partnerships, events, and volunteer programs, investing in infrastructure improvements like schools, hospitals, and sports spaces. A proud supporter of Casa Sonja Orphanage, Pasha believes in giving back, not just through donations but by creating opportunities. With 95% of its team hired locally, including in management positions, the estate ensures fair wages, competitive benefits, and professional growth. Sustainability training is provided to all staff, inspiring them to implement eco-conscious practices both at work and at home. Through equal pay policies, anti-discrimination training, and a commitment to diversity, Pasha fosters an inclusive, empowering workplace. Even the interiors reflect this dedication—crafted with locally made furniture and artisan décor that celebrate Costa Rica’s rich cultural heritage.
Cayuga Collection believes that the concept of “local” is essential to sustainable tourism. That’s why they hire locals, buy local, and invest in the well-being of the community and natural surroundings. Making a conscious effort to source as many products as close to home as possible. Therefore, all Cayuga’s Collection mini bars are stocked with only local drinks and snacks. Their Spa products and bathroom amenities are 100% national. The gift shops offer a variety of products handmade by local artisans. To support the local economy even more, much of the furniture and art is also locally produced. Creating an authentic sense of place for the guests. Pasha eats locally. Supporting local farmers and producers, sourcing only grass-fed beef, hormone-free chicken, responsibly caught seafood, and as many locally produced and organic fruits and vegetables as possible. Pasha has regenerative farms. Pasha is involved in developing a 40-hectare farm in Costa Rica that produces organic turmeric, bacopa, moringa, holy basil, ginger, ashwanganda.
Pasha is powered by nature, with 90-100% of its energy coming from hydro renewable sources. The property maximizes energy efficiency with smart lighting, natural ventilation, and eco-conscious heating. Both staff and guests are encouraged to minimize energy consumption, making sustainability a shared commitment.
Every drop counts at Pasha. With an advanced water conservation program, the estate ensures that 100% of its water is repurposed. Wastewater is treated using chemical-free methods to minimize environmental impact, and gray water is recycled for irrigation. Even the swimming pools are naturally purified, reflecting Pasha’s dedication to protecting the planet’s most precious resource.
Pasha operates with a zero-waste mindset, implementing a strict Waste Management System and a no-single-use plastic policy. The estate follows the 4R rule—refuse, reduce, reuse, recycle—while providing guests with easy access to recycling bins to make sustainability second nature. On-site composting further minimizes waste, ensuring that every aspect of operations aligns with the property’s eco-conscious mission.
