Inkaterra Reserva Amazonica - Ownia Collection
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inkaterra reserva amazonica

Peru
Overview

An eco-luxury lodge in front of Madre de Dios River, right next to Tambopata National Reserve. Inkaterra Reserva Amazonica is remote and pristine, located in an area known as the “Biodiversity Capital of Peru”, awaits the opportunity to discover an incredible variety of species — birds, mammals, reptiles, insects, trees, among others. Reserva Amazonica is as natural as it gets, the perfect opportunity to unplug from reality and connect with nature since this hotel has limited electricity and no Wi-Fi connection. 

 A welcoming haven of 494 acres, Inkaterra Reserva Amazonica offers a range of land and river excursions that introduce guests to the magic of the rainforest.

Ownia's Sustainability Stamp
21
Amenities
Rooms
Reserva Amazonica has 35 wooden cabanas all fully equipped, cozy, and with beautiful views. Fitting two guests per room in king or twin size beds and spacious bathrooms, we are sure you’ll get a pleasant rest after a day of excursions. Some rooms have a private terrace, hammocks or a plunge pool that gives that extra charm!
dining
Inspired by the tropical flavors of the Amazon region, meals and beverages at Reserva Amazónica are prepared with fresh local ingredients. Serving an international buffet breakfast; lunch and dinner are served à la carte. All meals include a variety of salads and fruits, as well as a selection of homemade breads. You can also find vegetarian options and a children’s menu, upon request. Meals are served in the dining room, where you can also enjoy complete bar service, including a complimentary Pisco Sour at the Cocktail Hour (drinks not included in room-rates).
Experiences

Reserva Amazonica offers a selection of à-la-carte excursions, including a visit to the Inkaterra Canopy Walkway, a bridge system at 30 meters above the ground, allowing adventurers to enjoy a privileged view of the Amazon.   Explore the Rainforest Garden, the Twilight River, walk in the Rainforest by Night, visit Tambopata Natural Reserve. Go on  boat tours in the Wetlands Gamitana Creek and Lake Sandoval.

Location
Reserva Amazonica is right next to Tambopata National Reserve, Madre de Dios river (9.3mi-15km) downriver from Puerto Maldonado – Peru
How to get there 
SUSTAINABILITY

Acknowledged by the United Nations as the World’s First ‘Climate Positive’ Hotel Brand, Inkaterra is a Peruvian organization 100% Carbon Neutral that is celebrating 47 years of experience in sustainable tourism initiatives. It focuses on preserving Peru’s nature and cultures and sharing them with the world. Each year Inkaterra hosts more than 200,000 travelers providing authentic nature experiences in Peru, while rescuing, presenting and showcasing Peru’s culture and nature for the world. Inkaterra believes conservation is achieved through the sustainable use of natural resources. Based on field work and biodiversity monitoring, Inkaterra develops strategies to protect and restore ecosystems. Forest Conservation: ITA manages more than 30,000 acres of Amazonian forests through private conservation areas and forest concessions. Biodiversity Monitoring: Increasing their knowledge of key species and learning more about forest ecosystem dynamics, allows Inkaterra to understand and implement conservation strategies. 

Inkaterra Sustainability Policy is based on: 

Development of contingency plans for natural, social or financial disasters Usage of environmentally friendly products, maintenance and good communication with suppliers 

Development of continuous improvement in our management and process controls by minimizing negative impacts. 

Identification of the positive and negative effects generated by human action Offset the greenhouse gas emissions generated by the organization’s operations in order to be carbon neutral. 

Being a replicable business model of low initial cost and high positive impact on local populations 

Belief that conservation is achieved through the sustainable use of natural resources Development of strategies to protect and restore ecosystem

Throughout the years at both Inkaterra Machu Picchu Pueblo Hotel and Inkaterra Reserva Amazonica, the team has introduced thousands of people to the natural wonders and the indigenous cultures of Peru. Creating authentic experiences for their guests, with a focus around excellence in ecotourism and conservation is the fundamental meaning behind the Inkaterra experience. Inkaterra Asociación offers volunteers, the possibility to be part of its initiatives in the Amazon rainforest of Madre de Dios, which produce scientific research as a basis for conservation, education and the wellbeing of local communities. ITA develops conservation, education, training and communal development programs, supported by partnerships such as the Global Environmental Facility, the World Bank and the National Geographic Society, among others. Inkaterra Sustainability Policy is based on: Definition and respect of authentic cultural, social and environmental values Creation of professional development opportunities Encouragement of recruitment and training of local staff. Development of an ideal work environment providing better living conditions Development of activities in accordance with current legislation Raising awareness within partners, travelers and locals on the conservation of the environment Encouragement of the development of local communities
Production Program: Agroforestry and organic production lead the way for a sustainable production that can coexist with the forest.
Inkaterra Sustainability Policy is based on: Efficient usage of energy and water, and provision of adequate waste treatment Belief that conservation is achieved through the sustainable use of natural resources
Inkaterra Sustainability Policy is based on: Efficient usage of energy and water, and provision of adequate waste treatment Development of continuous improvement in our management and process controls by minimizing negative impacts.
Inkaterra has the 4R philosophy: reuse, refure, reduce and recyle Inkaterra Sustainability Policy is based on: Usage of environmentally friendly products Development of continuous improvement in our management and process controls by minimizing negative impacts. Identification of the positive and negative effects generated by human action Belief that conservation is achieved through the sustainable use of natural resources